Recent Articles

Pesto Pasta, Cherry Tomatoes & Greens

Friday, 11th Oct 24

There is nothing more satisfying than a big hearty bowl of pasta! This delicious pasta dish with homemade pesto, can be customised to add in your favourite vegetables, or to use what's in season.

Vegan Prawn & Avocado Cocktail

Tuesday, 5th Dec 23

This vegan prawn cocktail is a real crowd pleaser. The addition of avocado makes this super creamy and fresh, and the jackfruit & nori helps to add that fishy taste. Grab your ingredients and follow along with our recipe video.

Tips for a Turkey-Free Thanksgiving

Thursday, 9th Nov 23

Each year for Thanksgiving, over 45 million turkeys are bred, drugged, and genetically manipulated to grow as large and as quickly possible. But there are so many plant-based alternatives that we can indulge in for Thanksgiving, where no turkeys are needlessly harmed.

Easy Tofu Rice Paper Rolls

Friday, 3rd Nov 23

These summer tofu rice paper rolls are packed with veggies and protein - perfect for an easy, quick, fresh and tasty lunch! Follow our video or choose your own adventure with mix and match fillings!

Sweet & Sour Tofu and Rice

Monday, 4th Sep 23

We love this tasty sweet & sour tofu dish - it's so simple to make, and great served up with some brown rice, or some soba (buckwheat) noodles. Packed with protein, anti-inflammatory, and low in saturated fat - this is one recipe you have to try!

Eggplant Dip (Mutabal Betinjan)

Monday, 31st Jul 23

We love this incredible middle eastern eggplant dip recipe (Mutabal Betinja), that uses whole roasted eggplants, creating a delicious charred, smokey flavour. Great served on a meze board with warm pita bread.

Kidney Bean Burgers

Friday, 12th May 23

This wonderfully meaty bean burger recipe is courtesy of Maria-Carin Gala from Galas Organic Kitchen. Serve with the Tomato Harissa Dip for a complete flavour bomb!

Lentil Bolognese

Monday, 8th May 23

There is nothing more satisfying than a meat-free twist on those hearty classic dishes, and this lentil bolognese recipe is no exception! Meaty, warming and a real crowd-pleaser.

Sweet Chilli Hummus

Monday, 13th Mar 23

Unless you've been hiding under a rock, chances are you've tried this Middle-Eastern dip, but have you tried making your own? This Sweet Chilli Hummus recipe takes the basics, and jazz's it up with some lime juice and sweet chilli sauce, creating the ultimate dip!

Sesame Soy Tofu

Friday, 4th Nov 22

This tasty sesame soy tofu dish is so quick and simple to make, perfect as a side or part of delicious buddha bowl. Tofu is packed with protein, is anti-inflammatory, and low in saturated fat - in our eyes, it's a power house food!

No Meat Balls

Friday, 21st Oct 22

These No Meat Balls in a rich, red wine and tomato sauce are guaranteed to hit the spot! By swapping out meatballs for plant-based mince and adding in some extra herbs & spices, we get all that delicious meaty flavour whilst giving our animal friends a break.

Red Lentil Dahl

Tuesday, 18th Oct 22

Packed full of nutrients and high in protein, this Red Lentil Dahl recipe is sure to become a staple go-to recipe. Super simple to make and great for bulk cooking and meal prep, this Dahl is tasty and satisfying!

Thai Red Curry

Monday, 5th Sep 22

We love this authentic Thai Red Curry recipe from Kindness Cafe, Sydney. Replacing meat with tofu is a great way to add low-fat protein into your day, and we think it tastes incredibly delicious!

Nadia's Easy Homemade Pizza

Monday, 25th Apr 22

This wonderfully easy homemade pizza recipe is courtesy of Nadia Fragnito from The Vegan Italian Kitchen. You won't need cheese or meat to enjoy this pizza!

Rebecca's Whole Food Spelt Pizza

Sunday, 3rd Apr 22

We just love this whole food spelt base pizza from plant-based nutrition wellness advocate Rebecca Stonor. Topped with a plant-based mozzarella, made using cashews and tapioca, this pizza is super healthy and delicious!

No Meat Lovers Pizza

Monday, 28th Mar 22

Did you know you can still enjoy your favourite "Meat Lovers" pizza using only plant-based ingredients? This meaty pizza is topped with veggie bolognese, vegan sausage, and all your favourite veggies!

Peaches & Cream Pizza

Saturday, 19th Mar 22

Have you ever tried a sweet pizza? This peaches & cream hits the spot and is completely plant-based! A great way to get in one of those 5 a day too!

Onion Bhaji Burgers

Friday, 18th Mar 22

These Indian inspired Onion Bhaji Burgers are full of onions and spices, and bursting with flavour. They're baked, not fried, so healthier than a traditional onion bhaji too!

Pulled Pork Style Pizza

Wednesday, 2nd Feb 22

Did you know you can recreate the texture of pulled pork using shredded Oyster Mushrooms!? Mushrooms are a serious contender when it comes to meat-replacements!

Thai Jackfruit & Chickpea Curry

Sunday, 28th Nov 21

We love this delicious Thai Curry from Kindness Cafe's Dee Kittimorakul. Jackfruit & Chickpeas combine together to make a wonderful "meaty" dish.

Thai Tofu 'Fish' Cakes

Friday, 26th Nov 21

These Thai Tofu Fish Cakes from one of No Meat May faves Dee Kittimorakul of Kindness Cafe, are so fresh and full of flavour - they are the real deal!

Creamy Pumpkin Pasta

Wednesday, 20th Oct 21

What's creamy, satisfying and bloody delicious? This creamy pumpkin pasta recipe is what! Full of garlic, veggies and of course, pumpkin, it's perfect for cold nights when only carbs will do!

Spicy Black Bean Tacos

Thursday, 28th May 20

This delicious Mexican inspired recipe is nutrient-dense and loaded with protein and fibre. With a kick of chipotle chilli, this dish is packed with flavour and will fuel your body for No Meat May and beyond!