Cooking Lessons
Take your No Meat May up a level and treat yourself to one of these fab classes or courses.
There's an event for everyone during No Meat May!
Book yourself in & save these dates.
Series of classes - Brisbane
VARIOUS CLASSES IN MAY
Brisbane! Learn to create simple, nourishing, plant-based meals in your kitchen. Fall in love with vegetables, as you learn how to transform plants into mouth-watering, unbelievable meals your friends and family will keep coming back for.
Online Course with Matthew Kenney
ONLINE COURSE
SELF-PACED LEARNING
Jump start your plant-based journey with renowned Chef Matthew Kenney and his team of expert plant-based chefs. Work at your own pace across 12 modules filled with instructional videos and over 100+ plant-based recipes for any skill-level.
Online event with Linda Kolton
4TH, 11TH & 18TH MAY
6PM (ET)
Mediterranean cooking has become synonymous with healthy eating because it emphasises vegetables, beans, grains & vibrant flavors. In this 3 part series, you'll dig into the foods, techniques, and nutrition of this popular cuisine.
Veets Vegan Cooking School - Online event
ONLINE COURSE
SELF-PACED LEARNING
Cooking at Home with Veet is a five-module course with over 7 hours of video content. This course is designed to help you incorporate freshly prepared, delicious vegan recipes into your cooking repertoire!
Cooking with Yoshiko - Sydney
SUNDAY 14TH MAY
One for Sydneysiders - enjoy great recipes, cooking tips, nutritional information and lots of fun! This whole-food, plant based class is a 5 hour intensive with the fabulous Masterchef Yoshiko.
Online Course with Matthew Kenney
ONLINE COURSE
SELF-PACED LEARNING
Welcome to FOUNDATIONS, the cutting edge of plant-based cuisine. This course is designed to enhance your ability to compose and create dishes that simulate the experience of training in one of Matthew Kenney’s global kitchens.
Online classes with Gala's Organic Kitchen
ARRANGE A TIME WITH MC
Learn to cook plant-based, gluten-free and refined sugar-free — healthy and delicious food to fuel your life. Work online with Maria-Carin; learn simple, easy but efficient recipes to help you become more healthy and alive using plant-based recipes, and some cheeky dancing in the kitchen!
Heavenly Morsels - Melbourne
6TH, 13TH, 14TH & 30TH MAY
Melbourne! Learn how to create your own Indian vegetarian plant-based feast in this practical, hands-on cooking class. Tanya has 200 spectacular plant based dishes to share that even carnivores can't resist.
Series of classes - Online
ONLINE CLASSES
SELF-PACED LEARNING
Work your way through a series of cooking tutorials. With over 100 plant-based recipes. Mains, snacks, sweet treats & more, you'll get access to everything from day one. Go fast, go slow - make them at whatever pace suits you!
Series of Online events
ONLINE COURSES
SELF-PACED LEARNING
Choose from the library of on-demand classes (recipes + video demonstration) and recipe bundles (mini-ebooks). And don't forget to check the live classes!
Sprout Cooking School - Adelaide
THURSDAY 25TH MAY
If you're in Adelaide join Sprouts dietitians and chefs to learn how to supercharge your vegetables and make healthy plant based meals so enjoyable that you won't even notice that they are meat-free!
Series of classes - Perth
VARIOUS CLASSES IN MAY
Perth! Escape the city hustle and bustle to Ayarah’s all-vegan cooking classes, located within the Roleystone hills. Ayarah is a little slice of heaven, where you can learn to create the best vegan food you have ever had.
Series of classes - Manchester
VARIOUS CLASSES IN MAY
UK get yourself to Manchester to the home of veggie cooking. With years of experience and expert tutors, these classes are the best place to learn how to make the tastiest plant-based food, develop your cooking skills and have loads of fun!
